Rarely am I impressed with crepes made outside of the Harder household, so I was surprised with how much I liked this one from Crêpes à GoGo in Yorkville. I ordered a brie cheese with a 'kiss' of basil and enjoyed almost every bite of it (they skimped on the brie leaving a wide edge of the crepe bare) Instead of serving the crepe on a plate, they used a torn brown bag so that it could be eaten hand held - something I wasn't a fan of. Regardless, it's nice to know that there's a place close to home that can satisfy my crepe cravings.
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